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Integrated Thinking: SAP Refocuses Sustainability Targets to Maximize Impact

11 Friday Jul 2014

Posted by Aman Singh in CSR, CSR reporting, CSRwire, ESG

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aman singh, Brand Management, BSR, cdp, cloud computing, CSR, CSR reporting, CSRwire, data, Disclosure & Transparency, employee engagement, ESG, green cloud, impact, Innovation, integrated reporting, nigel topping, peter graf, renewable energy, sap, Social Media, social media, Stakeholder Engagement, strategy, Sustainability, sustainability, sustybiz, technology, Twitter


How do you continually increase your positive social and environmental impact while growing your economic bottom line?

It’s a question that has many sustainability professionals preoccupied as global business returns to some sense of stability amid a rising urgency to curtail its footprint and address critical issues like climate change.

For technology companies, which are targeting emerging markets for growth and increasingly touting the efficacy of the cloud as a solution, this is a particularly precarious question. Peter Graf, chief sustainability officer at SAP, believes integrated thinking can help.

We chatted live with Graf and sustainability heavyweights BSR CEO Aron Cramer and CDP Executive Director Nigel Topping on April 11, 2014, at #SustyBiz.

But before you grab the recap, here’s some context.

Green Consumption: SAP Shifts to Cloud

In its second Integrated Report, SAP offered more context regarding its decision to shift to a cloud business model. The technology giant also announced it has started to power all its data centers and facilities globally with 100 percent renewable electricity as of January 1, 2014, which it predicts will help “eliminate carbon emissions caused by its customers’ systems by moving them into SAP’s green cloud.”

SAP_integratedreport_2013

Ambitious or not, the new goals indicate a significant shift for the company as it figures out how to involve its consumers in its sustainability targets without compromising on its growth ambitions. And according to Graf, switching to Integrated Reporting was important to help move the company closer to thinking in a more integrated manner about its business model, its impact and its long-term future.

As he stated in an interview last year, they didn’t have to change tracks. But it was time.

“We have been reporting on our sustainability performance since 2008. The report has grown in sophistication over the years and we even won several awards in the last two years for our report’s interactive nature, etc. So technically, we could have continued on that road.”

Creating Value

So how has Integrated Reporting helped SAP integrate its sustainability goals with its business strategy?

“One, it has brought business strategy closer to how we create value – our green cloud is a perfect example of that. Second, we have aligned the structure of our report with the IIRC framework, including new navigation that allows people to filter content according to different types of capital (ESG). We’re also continuing to support the G4 framework and have become better at explaining the short-, mid- and long-term impact of integrated reporting than last year,” said Graf.

And how does SAP’s performance stack up for 2013?

For one, as its business has grown so have its emissions and environmental footprint. “As a cloud company, we acquired Ariba and Success Factors but kept our budget stable to buy renewables, which is why renewables reduced [from] 51% in 2012 to 43 % 2013. It is clear that we want to put sustainability into the core of how we create value. So moving to 100% renewable electricity is a natural consequence of the shift of our business model into the cloud.”

Retention is marginally down as is employee engagement.

“While employee engagement was slightly down by 2%, our overall score of 77% continues to represent an industry leading performance. We believe the small reduction is due to our shift in strategy to the cloud. The good news is that we have already taken steps to drive employee engagement up toward our goal of 82% by 2015.”

Debating the Efficacy of Cloud

Which brought us back to the question of cloud computing. With mixed feedback from the media, how does the company explain the rationale? “The cloud has a variety of advantages. First of all, you achieve better economies of scale. The entire data center is shared between all customers using our servers, network, storage, etc. We have also been implementing a wide variety of energy efficiency measures, such as cold isle containment, more efficient hardware, and detailed energy consumption transparency,” he said.

And because SAP now has a green cloud, the carbon emissions of its customers get eliminated.

But it’s also key to put all of this against the lens of consumption. As Graf noted, while energy consumption of IT is growing at 3.8%, data centers usage is growing 7.1%. “Data centers are doubling in growth vs. IT as a whole when it comes to energy consumption. That’s why a green cloud is critical.”

How? By leveraging multiple routes to get to its goal of 100% renewable energy. “First of all, we are producing some of the renewable electricity ourselves in solar plants in the U.S. and Germany. Second, we are procuring renewable energy and renewable electricity certificates from a small, select group of providers.” SAP is working with CDP and the WWF to determine criteria that the production of renewables the company acquires will have to meet. “Finally, we are producing carbon offsets ourselves by investing into the Lifelihoods Fund, an investment fund that literally plants hundreds of millions of trees and returns carbon offsets rather than financial returns,” he added.

A Triple Bottom Line Conversation

From carbon credits to direct investment in renewables, SAP is implementing a comprehensive strategy aimed at taking advantage of all available avenues to reduce its negative impact. But Graf’s emphasis on influencing end-user impact also brings us full circle back to where we started: How can technology companies most demonstrably and positively influence consumption and development?

For Graf, it’s about going back to basics – and embedding sustainability into the core of your  tweet-jam-sap-sustybizbusiness strategy.

“Sustainability and growth are not contradicting. The problem is that most companies run a “sustainability strategy” in parallel to their corporate growth strategy. In such a setup, sustainability goals are often perceived to be in contradiction to growth aspirations. The trick is to evolve from having a sustainability strategy to a corporate strategy that is sustainable. It’s about taking a broader point of view, understanding the impact of decisions not only on financials, but also on the environmental or social capital of the company,” he said, adding, “Any conversation of growth needs to be a triple bottom line conversation. ”

So is the way forward for companies to decouple sustainability from growth? How can companies continue to grow and expand their business profiles—profitability—while reducing their negative impact? It was a compelling conversation – grab the details at #SustyBiz!

Originally written for and published on CSRwire’s Commentary section Talkback on April 10, 2014.

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Campbell Becomes America’s First Public Company to Acquire a Public Benefit Corporation: In Conversation with Plum Organics’ Cofounder

09 Wednesday Jul 2014

Posted by Aman Singh in CSR, CSRwire

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beechnut, benefit corporation, Brand Management, Business, Campbell Soup, CEO Network, clif bar, community development, corporate citizenship, CSR, CSRwire, delaware, Disclosure & Transparency, Environment, hunger, impact, Leadership, leadership, Management, organic food, philanthropy, plum organics, Sustainability, sustainability, Work culture


Redefining corporate law. Targeting the node of enterprise to shift capitalism.

Those were some of the thoughts running through Neil Grimmer’s mind as he joined eight other businesses to welcome Benefit Corporations in Delaware in July, 2013.

As cofounder and President of Plum Organics – along with a small group of parents – Grimmer’s philosophy has been pretty straightforward: Every kid deserves the best nutrition and no child deserves to go hungry.

The result: an organic food line that prioritizes nutrition, environmental conservation, reduced packaging [a supply chain assessment of the traditional glass jar vs. the Plum pouch was undertaken that showed energy consumption for the latter was much less, fossil fuel consumption for their transportation was a ninth, and they’re 14 times less likely to end up in landfills even with aggressive recycling of the glass jars] and an accompanied mission to target child hunger.

Sound like a lot to take on?

Grimmer’s conviction came from experience. As the former VP of strategy and innovation with Clif Bar, he knew a thing or two about product development that infuses innovation with sustainable practices. “At Clif, I looked at sustainability as a journey, not a method. We’ve adopted that here at Plum,” he says.

Plum Organics went from recording $800,000 in sales in its first year [2008] to $93 million in 2012.

Consider these statistics:

  • 60 percent of retailers in the U.S. carried Plum in the latest quarter
  • The No. 3 baby food brand in the U.S. after Gerber and Beechnut
  • The top growing brand in the baby food category by actual dollars and percent growth this year, with 135% growth vs. a year ago

While the numbers tell their own story, here’s the kicker.

A Public Benefit Corporation: The Implications

Plum Organics is a certified Benefit Corporation. And now with Delaware’s recognition of the legal status, parent company Campbell Soup Company – who announced plans to acquire Plum in May Plum_Organics2013 – becomes the only company in the U.S. with a fully owned subsidiary that is also a Public  Benefit Corporation.

“Our business success at Plum has been based on creating a great product in a way that respects the highest levels of corporate citizenship. It is actually good business to be a good corporate citizen – and our success speaks to that belief,” says Grimmer.

Grimmer is excited – about the notoriety as well as joining hands with an iconic American brand, well-known for its altruistic actions and social causes.

“We have a mission centric core: nutrition and solving hunger with our benefit corporation status our secret sauce and innovation driving the entire process. Campbell has a dual mandate: strengthen the core Campbell business while driving new consumers and innovation. It’s a perfect marriage,” he explains.

With global aspirations [“Hunger and health are global issues.”] and a lofty ambition [“Make sure our products get into every high chair and lunch box globally.”], Grimmer “wanted a partner who would drive both [our goals] with us and help us pave the way to address a more global need that kids have. We have innovation driving our core – we launched over 150 products in the last six years specifically addressing nutritional needs of young families.”

Aligning Ambition With Impact

After spending some time with Campbell Soup Company CEO Denise Morrison, Grimmer’s search Plum Organics Super Smoothiecame to an end.

“As our company grew, so did our ability to impact the world,” says Grimmer. And being a benefit corporation meant the added leverage of a model that places impact and profits in the same sentence. Like The Full Effect program, which was launched this year to target 16 million kids who go without daily meals every day.

“We now had the scale and capability built into the business to make an impact. So we designed a Super Smoothie jam-packed with nutrients,” he says.

So far, Plum has committed to producing and distributing half a million Super Smoothies in 2013. Sound familiar? In 2012, Campbell led a similar one-of-a-kind campaign to produce more than 40,000 jars of “Just Peachy” salsa exclusively for the Food Bank of South Jersey, using fresh, local New Jersey peaches that were not able to be sold because of blemishes but were fine to eat. The initial run from last year’s harvest generated $100,000 for the Food Bank of South Jersey through retail sales.

“Collaborating with Plum made sense for us on several levels. They’re a mission-based organization and their focus on eradicating childhood hunger is strongly aligned with our work nationally and in Camden, N.J. – where Campbell is headquartered. That helps build the collective impact we can have.”

“Plum and Campbell are both consumer-centric companies, and we share a focus on innovation, a critical component of success as we continue to marry our citizenship commitments with the Campbell business model,” responded Dave Stangis, Campbell’s Vice President, Public Affairs and Corporate Responsibility.

Side Effects of An Acquisition

Clearly, the stars align for the two companies but at the end of the day, Campbell is a public company with shareholders and the pressures of satisfying quarterly balance sheets. Will the acquisition bring along with it the familiar headaches of layoffs, change in management and perhaps even a shift in models?

“Plum is a standalone business and will remain so. I will continue to lead Plum Organics and our team is staying intact,” says Grimmer, who plans on remaining an active member of the recently established Plum board of directors. The company will also continue to headquarter in California.

Stangis who has been leading the iconic company’s CSR efforts since 2008 was also quick to cut to the chase about the two organizations’ merged path going forward. “We’re in the process of structuring the Board for Plum. We’re proud to say one of our subsidiaries is a founding member of  the Public Benefit Corporation league.”

“We have already begun working with Neil and the Plum team. We are connecting on joint priorities and sharing Campbell’s CSR and sustainability resources,” he added.

“We’re looking forward to leveraging Campbell’s capabilities and skills to grow the Plum brand. As we dig into these opportunities, we will also be looking to focus on aligning our public benefit corporation with Campbell’s mission, model and culture. They have such a strong CSR program that the opportunities to target hunger are endless,” Grimmer explained.

And this is where Grimmer believes the conversation needs to shift.

“There is a new economy emerging of consumers who are looking to purchase from companies with a mission. They’re building a virtuous circle. When consumers support a business, you end up growing quickly with more exposure and higher impact,” he says.

Of course, being a public benefit corporation is but one element of Plum Organics’ success. It’s an exciting business story.

But the bigger story here is about being able to make an impact by combining a good product with sustainable attributes and an associated social and environmental cause. And that is where Grimmer wants to push his colleagues across corporate America further.

“The business community needs to look at how they are creating values alignment with their core consumers in a marketplace where loyalty is getting scarce. Let’s create many more of those virtuous circles.”

Originally written for and published on CSRwire’s Commentary section Talkback on May 1, 2013.

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